Friday’s Five Features ~ No. 116
After endless {and an embarrassing} number of hours spent online below are the Five Features for this Friday! I've separated and selected my favorite from the following categories; Recipes, Decor, Tutorials, Furniture and a Bonus!
Fav Recipe: Start coming up with some Thanksgiving sides! Here's a perfect one.
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Grandparents Plus ~ Orange Candied Sweet Potatoes |
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The Crafty Blog Stalker ~ DIY Planter Box Centerpiece |
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Make It Mo Better ~ Pumpkin Mesh Wreath |
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Anastasia Vintage ~ Pottery Barn Inspired Dresser |
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Redo It Yourself Inspiration ~ How to Peel Wine Corks |
If you've been featured, grab yourself a DIY Vintage Chic button and brag about it on your blog!

Next week I'll be selecting from the link-ups below so be sure to add your latest project!
Now it's your turn!
• Please use the button above or a link in your post to share this link party.
• Link up your crafts, recipes, etc. (please only link your own blogs).
• While it's not required, I'd love for you to follow along on social media.
• I'll select five of my favorite posts of the week and feature them on next weeks' Friday's Five Features and Fun Festivities!
• By joining the party, you're giving DIY Vintage Chic permission for your project to be featured via DIY Vintage Chic's blog and social media outlets.
Check out who I've linked up with this week by going to my Linky Party Page!
Thanks so much for hosting!!
ReplyDeleteHugs,
Deb
Thank you so much for hosting, Becca! Have a great weekend!
ReplyDeleteThanks for hosting, Becca!
ReplyDeleteHugs,
Pili
thanks for another great party! I pinned WAY too many projects that I want to do this weekend :)
ReplyDeleteThank you for the party, have a great weekend!!
ReplyDeleteThank you for hosting the fun and for the wonderful feature!
ReplyDeleteHave an awesome weekend! :)
thanks for hosting another great party. love the features. have a great week. xo- mj
ReplyDeletehttps://masterpiecesofmylife.com
Hello, Becca -- Oh, those orange candied sweet potatoes look delicious, but I haven't had dinner yet. Thanks for hosting this week's party, and enjoy the week.
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